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CUTLERY

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STARTERS

A01 THAI PRAWN CRACKERS

Served with a sweet chilli dip.

A02 VEGETABLE SPRING ROLLS (4PCS)

Our crispy vegetable rolls served with a sweet chilli sauce.

A03 DUCK SPRING ROLLS (3PCS)

Crispy light pastry stuffed with roasted duck, celery, carrots & served with a hoisin sauce.

A15 CHAR SIU PORK PUFFS (3PCS)

Homemade pastry filled with Char Siu Roast Pork and sprinkled with sesame seeds.

A04 CHICKEN DUMPLINGS WITH SHIITAKE (4PCS)

Steamed dumplings, with minced chicken & shitake mushrooms. Served with our homemade dumpling sauce.

A05 PORK DUMPLINGS (4PCS)

Steamed dumplings, with minced pork, cabbage and spring onions. Served with our homemade dumpling sauce.

A06 PRAWN & PORK SIU MAI (4PCS)

Siu Mai style dumplings, gently steamed, stuffed with prawns, pork & ginger. Served with our homemade dumpling sauce.

A07 VEGETABLE DUMPLINGS (4PCS)

Steamed dumplings with fresh mixed vegetables, corriander and eggs. Served with our homemade dumpling sauce.

A08 CRISPY WONTONS (6PCS)

Crispy pastry stuffed with minced pork served with sweet chili sauce.

A20 EDAMAME BEANS

Edamame bean pods sprinkled with chef's Chinese seasoning.

 

A11 CHICKEN SATAY (4PCS)

Succulent pieces of chicken, marinated in lemongrass & ginger, served with our peanut satay sauce.

A12 KOREAN BEEF SKEWERS (4PCS)

Succulent pieces of beef, marinated overnight, grilled and served with a soy glazed sauce.

A13 SALT & PEPPER RIBS

Tender ribs, seasoned with salt, pepper and garnished with onions, mixed peppers, and coriander.

A14 KOREAN HOT WINGS (6PCS)

Crispy, tender wings, served with our homemade Korean hot sauce and sprinkled with sesame seeds.

A16 SALT & CHILLI SQUID

Tender pieces of squid coated in a light batter, wok fried with chillies, garlic, 5 spice, peppers and ginger. 

HIRATA BUNS

A17 ROASTED PORK BELLY STEAMED BAO (2PCS)

Slow roasted pork, spring onion & pickled cucumber in a soft steamed fluffy bun, topped with a hoisin sauce.

A18 AUBERGINE STEAMED BAO (2PCS)

Crispy aubergines cooked in chef's sauce served with pickled cucumber, in a soft steamed fluffy bun topped with coriander & crushed peanuts.

A19 CRISPY CHICKEN STEAMED BAO (2PCS)

Breaded chicken thigh, in a soft steamed fluffy bun, topped with spicy mayo, pickled cucumber, spring onions & coriander.

SOUPS

S01 CHICKEN & SWEET CORN SOUP

Our Homemade chicken broth flavoured with sweetcorn & egg.

S02 WONTON SOUP

A delicious homemade broth, with vegetables and house – made pork wontons.

S03 HOT & SOUR SOUP

Rich and tangy broth, shitake fungus, ginger, bamboo shoots, mushrooms & egg.

DUCK

D02 AROMATIC CRISPY DUCK

Aromatic Crispy duck, served with pancakes (X6), chopped cucumber, spring onions & hoisin sauce.

Extra Pancakes

Extra Portion of Pancakes (X10)

CHICKEN

C01 LEMON CHICKEN

Diced crunch-coated chicken wok-tossed in lemon sauce. 

C02 SWEET & SOUR CHICKEN

Diced crunch coated chicken, peppers, pineapple, onions wok tossed in our sweet & sour sauce.

C03 YUFU CHICKEN

Crunch coated chicken pieces, peppers, onions, ginger & garlic tossed in our chef's special sauce.

C04 FIRECRACKER CHICKEN

Crunch coated chicken, glazed in our sweet but spicy sauce, served with peppers, onions & coriander. 

C05 KUNG PAO CHICKEN

Tender chicken, stir-fried with peppers, onions, peanuts & chillies in a spicy sauce.

C06 CHICKEN CASHEW NUTS

Stir fried chicken with peppers, onions & cashew nuts in a light soy base sauce.

C09 STIR FRY CHICKEN WITH MUSHROOMS

Tender pieces of chicken with button, woodwear, and shitake mushrooms in our chefs special sauce..

C10 KKANPUNGGI

Crunch coated chicken, wok tossed, in a sweet and spicy garlic sauce.

C11 SESAME CHICKEN

Crunch coated chicken, wok tossed in a honey and soy based sauce and sprinkled with sesame seeds.

C12 GOCHUJANG CHICKEN

Crunch coated chicken, bamboo shoots, wok tossed in a Smokey, sweet and slightly spicy Gochujang sauce.

PORK

P01 SWEET & SOUR PORK

Crunch coated pork, peppers, onions & pineapple in our homemade sweet & sour sauce.

P02 YUFU PORK

Crunch coated pork, spring onions, tow tossed in a sweet, sour sauce made from balsamic vinegar and coriander 

P03 BRAISED PORK BELLY

5 hour slow cooked, tender melt in your mouth pork belly, ginger, rice wine, cinnamon, soy & star anise.

RIBS

P05 BBQ PORK RIBS

Tender ribs slow roasted & glazed with our homemade BBQ sauce.

P06 CHINESE STICKY HONEY RIBS

Tender ribs, slow roasted and glazed with our 5 spice, honey, hoisin and korean hot paste sauce and sprinkled with sesame seeds.

BEEF

B01 STICKY CRISPY BEEF

Chunky strips of tender beef glazed in a caramelised, sweet spicy sauce and sprinkled with sesame seeds.

B02 MONGOLIAN BEEF

Stir fried slices of fresh beef, garlic, dry chilli, ginger, soy, spring onions and sprinkled with sesame seeds.

B03 BEEF WITH BLACK BEAN SAUCE

Tender cuts of fresh beef, peppers, onions coated in our light sauce made from black beans.

B05 OYSTER BEEF WITH BROCCOLI

Sliced fresh beef & broccoli in a light soy base & oyster sauce dressing. 

PRAWNS

F01 SWEET & SOUR PRAWNS

Prawns in batter served with our homemade sweet & sour sauce.

F02 KUNG PAO PRAWNS

Stir fried prawns with peppers, onions, peanuts & chillies in a spicy sauce.

YUFU GREEN

V01 SZECHUAN AUBERGINES

Freshly chopped aubergine, wok tossed with bell pepper, oniones, ginger, garlic & soy sauce.

V03 BROCCOLI WITH CASHEWS

Stir fried broccoli with fresh ginger & cashew nuts.

V06 TOFU IN BLACK BEAN SAUCE

Firm pieces of tofu cooked in vegetarian oyster sauce and black bean sauce.

V07 SWEET & SOUR TOFU

Crunch coated tofu pieces, peppers & pineapple in our homemade sweet and sour sauce.

V10 CHINESE VEGETABLES IN OYSTER SAUCE

Seasonal Chinese greens stir fried & finished off with light soy & vegetarian oyster sauce dressing.

NOODLES

N01 VEGETARIAN CHOW MEIN

Egg noodles, stir fried with mixed vegetables, oyster, and tossed in a light soy base sauce.

N02 CHICKEN CHOW MEIN

Egg noodles stir fried with marinated chicken, mixed vegetables & tossed in light soy base sauce.

N03 SINGAPORE NOODLES

Thin vermicelli rice noodles, stir fried with, shrimp, roast pork, vegetables & sesame oil, with a curry kick.

N04 PEKING NOODLES

Wok fried noodles with mixed vegetables, topped with tender duck and hoisin sauce.

RICE

R01 STEAMED JASMINE RICE

R02 EDAMAME EGG FRIED RICE

Classic egg fried rice with edamame beans.

R03 YUFU SPECIAL FRIED RICE

A Yufu take on special fried rice,with roast pork, shrimps, egg & edamame.

SAUCES

Y01 HOT SAUCE

Y02 SWEET & SOUR SAUCE

Y03 SWEET CHILLI SAUCE

Y04 SOY SAUCE

Y05 SATAY SAUCE

Y06 DUCK SAUCE

Y07 CHILLI OIL

Y08 DUMPLING DIPPING SAUCE

DESSERTS

Z01 NUTELLA AND BANANA SPRING ROLLS

Melted Nutella and warm banana, served with a vanilla sauce.

Z02 - APPLE PIE SPRING ROLLS

Deep fried Apple Spring Rolls, served with a Caramel sauce.

BEVERAGES

X01 PEPSI

X02 DIET PEPSI

X03 7UP

X04 7UP DIET

X05 KINNIE

X06 DIET KINNIE

X07 MIRANDA

X08 RED BULL

X09 ICE TEA LEMON

X10 ICE TEA PEACH

X11 CISK LAGER

X12 CISK EXCEL

  • Vegan