WEEKDAY LUNCH MENU

L01 HOISIN DUCK SALAD

Roast duck & rice noodle salad with mixed leaves & hoisin dressing.

L02 SUSHI SALMON SALAD

Poached salmon fillet & sushi rice with crisp vegetable salad, avocado & soy ginger dressing.

L03 PEANUT CHICKEN SALAD

Roast chicken breast & Asian coleslaw with peanut dressing.

L04 TERIYAKI NOODLE BEEF SALAD

Grilled steak & soba noodle salad with crisp vegetables & mild teriyaki dressing.

L05 CHAR SIU PORK SALAD

Char siu pork on a fresh salad of fruit & vegetables with tangy lime dressing.

L06 VEGAN QUINOA SALAD

Herb & quinoa salad with vegetables, avocado, peanuts & garlic ginger soy dressing.

L07 HOISIN DUCK WRAP

Roast duck wrap with mixed leaves & hoisin dressing.

L08 SUSHI SALMON WRAP

Poached salmon fillet wrap with crisp vegetable salad, avocado & soy ginger dressing.

L09 PEANUT CHICKEN WRAP

Roast chicken breast & asian coleslaw wrap with peanut dressing.

L10 TERIYAKI BEEF WRAP

Grilled steak wrap with crisp vegetables & mild teriyaki dressing.

L11 CHAR SIU PORK WRAP

Char siu pork wrap with fresh salad of fruit & vegetables with tangy lime dressing.

L12 VEGAN QUINOA WRAP

Herb & quinoa wrap with vegetables, avocado, peanuts & garlic ginger soy dressing.